Cinnamon Stars

Directions

1. 1
   In a large bowl, combine the almonds and cinnamon.
2. 2
   Beat the egg whites until soft peaks form.
3. 3
   Gradually add powdered sugar while beating until egg whites become thick and glossy.
4. 4
   Gently fold egg whites into almond mixture.
5. 5
   Lightly dust a board with powdered sugar and roll egg white dough to 1/4 inch thickness.
6. 6
   Use a cutter dusted with powdered sugar to cut out stars.
7. 7
   Using a spatula, carefully lift stars onto baking sheets lined with parchment paper.
8. 8
   Preheat an oven to 300 degrees F. Bake cookies for 12 to 15 minutes, or until set through, remove from oven and brush with glaze.
9. 9
   Continue baking for 5 more minutes.
10. 10
    Transfer to cooling racks to cool.