Cinnamon Syrup

8 ingredients
5 steps

Ingredients

  • 1 1/3 c. sugar
  • 1/2 c. water
  • 2/3 c. white corn syrup
  • 1 tsp. ground cinnamon
  • 1 (5 oz.) can evaporated milk
  • 1/2 tsp. almond flavoring
  • 1/2 tsp. burnt sugar flavoring (optional)
  • 1 Tbsp. butter

Directions

  1. 1
    Combine first four ingredients in a saucepan.
  2. 2
    Bring to a boil; cook 2 minutes.
  3. 3
    Remove from heat; add remaining ingredients.
  4. 4
    Beat with a whisk.
  5. 5
    Serve warm over French toast.

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