Cinnamon Tea

Directions

1. 1
   Combine the cinnamon with 1 quart water and the sugar in a saucepan.
2. 2
   Bring to a boil, turn the heat to low, and simmer for about 20 minutes.
3. 3
   Cool, then chill.
4. 4
   To serve, fish out the cinnamon sticks and pour into cups or glasses.
5. 5
   Garnish with the pine nuts.