Cinnamon Tea Biscuits

9 ingredients
4 steps

Ingredients

  • 1 c. plus 2 Tbsp. all-purpose flour
  • 1/4 tsp. baking soda
  • cream of tartar
  • 1/4 c. plus 2 tsp. granulated sugar, divided
  • 2 Tbsp. reduced calorie margarine
  • 1 Tbsp. sweet butter, whipped
  • 1 egg
  • 1/2 tsp. vanilla extract
  • 1/4 tsp. ground cinnamon

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Sift together flour, baking soda and cream of tartar and set aside.
  3. 3
    Using electric mixer on high speed in large mixing bowl, cream 1/4 cup sugar, the margarine and butter.
  4. 4
    Add egg and vanilla and beat until light and fluffy, about 1 minute.

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