Citrus Pineapple Mold

5 ingredients
3 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple
  • 1 (11 oz.) can mandarin orange sections
  • 2 (3 oz. each) pkg. lemon gelatin
  • 2 c. boiling water
  • 1/2 c. sour cream

Directions

  1. 1
    Drain pineapple and mandarin oranges. Keep juice.
  2. 2
    Add enough water to juice to make 1 cup.
  3. 3
    Set aside.

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