Clam Cakes

5 ingredients
2 steps

Ingredients

  • 2 c. minced clams
  • 1/2 c. flour
  • 1/2 c. bread crumbs
  • 1 egg
  • corn flake crumbs

Directions

  1. 1
    Mix the first 4 ingredients; put into refrigerator for a while until firm.
  2. 2
    Take out and make into patties; roll in corn flake crumbs and deep fry until golden brown.

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