Clam Chowder(Fast And Easy)

Name: Clam Chowder(Fast And Easy)
Ingredients: 1 can clam chowder (Crosse and Blackwell or any other); 1 can cream of potato soup (can use 2 cans if you like lots of potatoes); 1 can cream of celery soup; 1 pt. half and half cream; 1 stick butter or margarine; 2 cans chopped clams (Saltesea preferred)

6 ingredients

2 steps

Ingredients

1 can clam chowder (Crosse and Blackwell or any other)
1 can cream of potato soup (can use 2 cans if you like lots of potatoes)
1 can cream of celery soup
1 pt. half and half cream
1 stick butter or margarine
2 cans chopped clams (Saltesea preferred)

Directions

1

Mix all canned soups in medium size pot; add butter and cream and slowly heat to almost boiling (watch it; it burns very quickly).
2

Add clams with juice and slowly heat to boiling again. Ready to serve.