Clam Dip

5 ingredients
4 steps

Ingredients

  • 1 large and 1 small pkg. cream cheese
  • 1 can minced clams, drained (save juice)
  • 1/2 tsp. salt
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. pepper

Directions

  1. 1
    Mix cheese and clam juice and beat until smooth.
  2. 2
    Add salt, Worcestershire sauce and pepper.
  3. 3
    Add clams.
  4. 4
    Serve with potato chips or crackers.

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