Clam Dip

3 ingredients
2 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 (8 oz.) sour cream
  • 2 cans clams (1 minced and 1 chopped)

Directions

  1. 1
    Mix cream cheese with enough clam juice to make creamy.
  2. 2
    Drain remaining juice from clams and stir clams into cream cheese, then stir in sour cream.

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