Clam Linguine

7 ingredients
7 steps

Ingredients

  • 5 minced garlic cloves (Adjust to Taste)
  • 1 12 cups clams
  • 2 tablespoons olive oil
  • 1 (10 1/2 ounce) can condensed cream of mushroom soup
  • 1 (10 1/2 ounce) can water
  • 1 (500 g) package spaghetti (about 4 servings)
  • chopped green onion

Directions

  1. 1
    Cook Spaghetti.
  2. 2
    While the Spaghetti cooks, Saute minced garlic in Olive Oil.
  3. 3
    Add Clam.
  4. 4
    When the clams are about done, add Cream of Mushroom and Water.
  5. 5
    Simmer Soup mixture till thickened.
  6. 6
    At the very last minute, add Greem Onions.
  7. 7
    Pour Sauce over Pasta and enjoy!

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Breadsticks, garlic

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Steamed Clams

Private Selection

A NOVA 4

Fried Clams

Mrs. Paul's

B NOVA 4

Stuffed clams

B NOVA 4

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