Clam Pie

6 ingredients
5 steps

Ingredients

  • 2 c. coarsely chopped clams
  • 15 crushed saltine crackers
  • 1 egg
  • 1 tsp. onion seasoning (or to taste)
  • 1/4 c. milk
  • 1/4 tsp. black pepper

Directions

  1. 1
    Mix together the ingredients in bowl.
  2. 2
    Using vegetable cooking oil spray a pie plate.
  3. 3
    Pour clam mixture into the pie plate.
  4. 4
    Bake at 325° for 45 minutes.
  5. 5
    Makes two generous servings.

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