Classic Baked Spaghetti

6 ingredients
9 steps

Ingredients

  • 8 ounces thin spaghetti
  • 1 lb ground beef
  • 1 teaspoon minced garlic
  • 1 (26 ounce) can spaghetti sauce
  • 2 cups finely shredded mild cheddar cheese
  • 1 tablespoon oregano

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Cook noodles in boiling water; drain.
  3. 3
    Meanwhile, brown ground beef and garlic over medium heat; drain.
  4. 4
    Combine browned ground beef, spaghetti sauce, and oregano.
  5. 5
    Spray a casserole dish with cooking spray.
  6. 6
    Place 1/3 of noodles in bottom of dish.
  7. 7
    Top with 1/3 of spaghetti sauce mixture, and 1/3 of cheese.
  8. 8
    Repeat twice, ending with cheddar cheese.
  9. 9
    Bake at 350 for 25-30 minutes.

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