Classic Lasagna

Name: Classic Lasagna
Ingredients: 1 pkg. (8 oz.) dried lasagna noodles; 1 lb. mild Italian sausage, casings removed; 1 can (15 oz.) CONTADINA(R) Extra Thick & Zesty Tomato Sauce; 1 can (14-1/2 oz.) CONTADINA Diced Tomatoes, undrained; 1/2 cup beef broth; 1 ctn. (15 oz.) ricotta cheese; 1 egg; 1/2 tsp. salt; 3 cups (12 oz.) shredded mozzarella cheese

9 ingredients

1 steps

Ingredients

1 pkg. (8 oz.) dried lasagna noodles
1 lb. mild Italian sausage, casings removed
1 can (15 oz.) CONTADINA(R) Extra Thick & Zesty Tomato Sauce
1 can (14-1/2 oz.) CONTADINA Diced Tomatoes, undrained
1/2 cup beef broth
1 ctn. (15 oz.) ricotta cheese
1 egg
1/2 tsp. salt
3 cups (12 oz.) shredded mozzarella cheese

Directions

1

{"0":"Cook noodles according to package direction; drain.","2":"Meanwhile, cook sausage in large skillet until no longer pink, stirring to break up sausage; drain.","4":"Add tomato sauce, undrained tomatoes and broth; bring to boil. Reduce heat and simmer 15 minutes. Combine ricotta cheese, egg and salt.","6":"Layer 1\/3 noodles, 1\/2 meat sauce, 1\/3 noodles, all ricotta cheese mixture, 1\/2 mozzarella cheese, remaining noodles, remaining meat sauce and remaining mozzarella cheese in 13x9 inch baking dish.","8":"Cover and bake in preheated 350\u00b0F. oven, 30 minutes. Bake, uncovered, 15 minutes or until bubbly."}