Classic Martinez

5 ingredients
11 steps

Ingredients

  • 1 3/4 ounces Beefeater London Dry gin
  • 2 ounces Dolin Rouge sweet vermouth
  • 1/4 ounce Luxardo maraschino liqueur
  • 1 dash Regans Orange Bitters no. 6
  • 1 lemon twist, for garnish

Directions

  1. 1
    Pour all the liquid ingredients into a mixing glass.
  2. 2
    Add large cold ice cubes and stir for 40 revolutions.
  3. 3
    Strain into a chilled cocktail glass.
  4. 4
    Garnish with the lemon twist.
  5. 5
    Dominant Flavors: juniper, maraschino, caramel
  6. 6
    Body: velvety texture created by the combination of Italian vermouth and maraschino
  7. 7
    Dryness: medium to sweet
  8. 8
    Complexity: high
  9. 9
    Accentuating or Contrasting Flavors: maraschino and herbs
  10. 10
    Finish: medium, fragrant
  11. 11
    Glass: cocktail

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