Classic Pound Cake With Vanilla
7 ingredients
1 steps
Ingredients
- 4 whole Eggs
- 1 cup Sugar
- 2 sticks Butter, Room Temperature
- 1-1/2 cup Flour
- 1 teaspoon Baking Powder
- 1 teaspoon Vanilla Bean Paste
- 1 pinch Salt
Directions
-
1["Preheat oven to 325 F.", "In a mixing bowl using an electric mixer, mix the eggs and sugar until white and fluffy. Gradually add butter, flour, baking powder, vanilla and salt. Mix to combine but don't over-mix or it will make the cake tough.", "Grease a standard 9x5\" loaf pan with Crisco or softened butter and pour batter into pan.""
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