Classic Reubens

Directions

1. 1
   1.
2. 2
   Heat a griddle over medium heat.
3. 3
   Spray with cooking spray, and lay down 2 pieces rye bread.
4. 4
   Top each piece with 1 tablespoon thousand dressing, Swiss cheese, beef, sauerkraut, and top with 2nd piece of Swiss cheese, the remaining bread.
5. 5
   2.
6. 6
   Cook about 2 minutes, until bottom piece of bread is golden brown and cheese is starting to melt.
7. 7
   Flip over, and cook an additional 2 minutes.
8. 8
   Cut in half and enjoy!