Classic Wedge Salad

11 ingredients
5 steps

Ingredients

  • 1/2 head iceberg lettuce cut into a wedge
  • 1 cup grape tomatoes cut into halves
  • 6 slices cooked bacon crumbled
  • 1/2 cup blue cheese crumbled
  • 3 scallions thinly sliced
  • 3/4 cup mayonnaise
  • 3/4 cup buttermilk
  • 1/2 cup blue cheese crumbled
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon black pepper

Directions

  1. 1
    Cook bacon in a large pan. When done place on a paper towel to drain. Once cool, proceed to crumble the pieces.
  2. 2
    Mix dressing and set aside.
  3. 3
    Slice grape tomatoes in half ans slice scallions.
  4. 4
    Cut lettuce into quarters, making wedges.
  5. 5
    Sprinkle blue cheese, tomatoes, scallions, and bacon. Add dressing on top.

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