Clear French Dressing
4 ingredients
6 steps
Ingredients
- 1 1/3 cups vegetable oil
- 1/3 cup white vinegar
- 1 1/2 teaspoons salt
- 3 tablespoons prepared mustard
Directions
-
1Using a wire whisk mix sugar, salt and mustard together.
-
2Add oil, a little at a time.
-
3Continue to use whisk.
-
4Add vinegar a small amount at a time.
-
5Whisk constantly.
-
6Use over tossed green salad.
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