Clementine Cream

6 ingredients
4 steps

Ingredients

  • 1 clementine, peeled
  • 200 ml cashew nuts
  • 30 -60 ml lemon juice
  • 1 teaspoon honey
  • 150 ml orange juice
  • 100 ml water

Directions

  1. 1
    Blend the cashew nuts until they have the consistency of small crumbs.
  2. 2
    Add the naartjie, lemon juice and honey to the blender and blitz until the naartjie has been completely mixed with the cashew nuts.
  3. 3
    Gradually add the orange juice and then the water to the mixture until you have a smooth liquid.
  4. 4
    Serve in a tall glass.

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