Cloud Nine Biscuits

Directions

1. 1
   Mix dry ingredients; cut in Crisco.
2. 2
   Beat egg and milk. Add to dry
3. 3
   mix.
4. 4
   Turn
5. 5
   on
6. 6
   floured
7. 7
   board and knead 5 times. Roll 1/2-inch thick.
8. 8
   Use frozen orange juice can as cutter or 1 1/2-inch cutter.
9. 9
   Freeze.
10. 10
    (Best
11. 11
    when frozen.) When needed, remove from freezer and
12. 12
    place on ungreased pan.
13. 13
    Bake in 425° oven for 13 to 15 minutes until brown.
14. 14
    Makes about 30.