Coated Pecans

4 ingredients
7 steps

Ingredients

  • 2 c. pecans
  • 1 egg white
  • 3/4 c. brown sugar
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat egg white until stiff.
  2. 2
    Add brown sugar and vanilla. Pour pecans into mixture and stir real good.
  3. 3
    Take out and put on greased cookie sheet.
  4. 4
    Do not touch on cookie sheet.
  5. 5
    Bake 30 minutes at 250°.
  6. 6
    Turn off oven and
  7. 7
    leave in for 30 minutes. Store in airtight container.

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