Cobbler Pie

5 ingredients
6 steps

Ingredients

  • 2 1/2 to 3 c. fruit (blueberries, peach, cherries or other)
  • 1/2 stick margarine
  • 3/4 c. sugar
  • 3/4 c. sifted flour
  • 3/4 c. milk

Directions

  1. 1
    Melt margarine, add sugar and flour.
  2. 2
    Add milk gradually while mashing out all lumps.
  3. 3
    Sweeten fruit to taste.
  4. 4
    Cover with water, boil for approximately 5 minutes, then pour into dough.
  5. 5
    Gently mix dough with fruit.
  6. 6
    Bake at 350° until brown on top.

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