Cockeyed Cake

Directions

1. 1
   Spray 9 x 9-inch pan with Pam.
2. 2
   Sift dry ingredients directly into the pan.
3. 3
   Mix lightly with wooden spoon and make three hollows in flour mixture.
4. 4
   Mix melted butter, vinegar and vanilla.
5. 5
   Pour into hollows.
6. 6
   Pour 1 cup cold water over everything and stir just until mixed with wooden spoon.
7. 7
   Frost by sprinkling batter with 1/2 cup chocolate chips and pecan halves.
8. 8
   Bake at 350° for 30 minutes.