Cocktail Franks

14 ingredients
3 steps

Ingredients

  • 4 Tbsp. chopped onion
  • 3 Tbsp. butter
  • 3 Tbsp. vinegar
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. sugar
  • 1/3 c. fresh lemon or lime juice
  • 1 c. catsup
  • 1/3 c. Heinz 57 sauce
  • 1/3 c. chopped celery
  • 1 tsp. dry mustard
  • salt to taste
  • pepper to taste
  • cooked hot dog pieces
  • 1/3 c. white wine (optional)

Directions

  1. 1
    In a medium saucepan, mix all ingredients.
  2. 2
    Bring to a slow boil.
  3. 3
    Add sliced, cooked hot dog pieces and reduce heat to low. Simmer about 5 minutes.

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