Cocoa Crock

2 ingredients
5 steps

Ingredients

  • 1 (8 oz.) can cocoa
  • 1 c. vegetable shortening

Directions

  1. 1
    Combine cocoa and shortening.
  2. 2
    Mash into paste.
  3. 3
    Place paste in a container and cover.
  4. 4
    Chill until ready to use.
  5. 5
    Two tablespoons of the mixture equals 1 ounce or 1 square unsweetened chocolate.

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