Cocoa Fudge Cake

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. Robin Hood flour
  • 1 1/4 c. sugar
  • 1/2 c. cocoa
  • 1 tsp. baking powder
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 2 eggs

Directions

  1. 1
    Spoon flour into dry measuring cup, level off.
  2. 2
    Pour into mixing bowl.
  3. 3
    Add remaining dry ingredients to flour, stir well. Add shortening, milk and vanilla.
  4. 4
    Beat 300 strokes by hand or 2 minutes with electric mixer.
  5. 5
    Bake at 400°.

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