Skillet Chicken

10 ingredients
3 steps

Ingredients

  • 3 lb. frying chicken
  • 1/2 c. flour
  • 1 tsp. salt
  • 1/4 tsp. garlic salt
  • 1/4 tsp. pepper
  • 1/4 c. Wesson oil
  • 1 medium onion, sliced
  • 1 can tomato sauce
  • 1 Tbsp. brown sugar
  • 1 tsp. vinegar

Directions

  1. 1
    Shake chicken in paper bag with flour, salt, garlic salt and pepper.
  2. 2
    In skillet, brown chicken in Wesson oil. Remove excess fat.
  3. 3
    Combine onion, sauce, sugar and vinegar. Pour over chicken. Cook until chicken done.

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