Cocoa Mounds

7 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. mayonnaise
  • 3 c. quick cooking oats
  • 2 tsp. vanilla
  • 1/3 c. Hershey's cocoa
  • 1/2 c. milk
  • 1/2 c. peanut butter

Directions

  1. 1
    Mix sugar and cocoa in saucepan.
  2. 2
    Mix well and add mayonnaise and milk.
  3. 3
    Bring to a boil, stirring constantly, over medium heat. Boil 2 minutes, stirring constantly.
  4. 4
    Remove from heat.
  5. 5
    Add oats, peanut butter and vanilla.
  6. 6
    Drop by teaspoons onto wax paper.
  7. 7
    Cool.

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