Coconut Balls

7 ingredients
5 steps

Ingredients

  • 3/4 c. sugar
  • 2 egg yolks
  • 2 c. Rice Krispies
  • 2 c. coconut
  • 1/4 lb. oleo
  • 1 pkg. chopped dates
  • 1 c. pecans

Directions

  1. 1
    Mix sugar and oleo in skillet.
  2. 2
    Add egg yolks, chopped dates and the pecans.
  3. 3
    Cook slowly, stirring for about 10 minutes. Remove from heat and add Rice Krispies.
  4. 4
    When cool enough to handle, roll into balls the size of a walnut and then roll in coconut.
  5. 5
    Makes 40 servings.

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