Coconut Balls

7 ingredients
3 steps

Ingredients

  • 1 box powdered sugar
  • 1 c. coconut
  • 1/2 stick oleo
  • 1 c. nuts, chopped
  • 1/2 can Eagle Brand milk
  • 1/4 stick paraffin
  • 6 oz. semi-sweet chocolate

Directions

  1. 1
    Mix well all ingredients except paraffin and chocolate.
  2. 2
    Roll into balls and refrigerate overnight.
  3. 3
    Melt chocolate and paraffin. Dip balls and put on waxed paper until chocolate sets up.

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