Coconut Bread Pudding

Name: Coconut Bread Pudding
Ingredients: 8 slices white bread; 4 egg yolks; 1 c. Pet milk or Carnation cream; 1 1/2 c. sugar; 1/2 block butter; 4 c. milk; 1 egg white; 1 Tbsp. almond extract; 1 1/2 c. coconut

9 ingredients

4 steps

Ingredients

8 slices white bread
4 egg yolks
1 c. Pet milk or Carnation cream
1 1/2 c. sugar
1/2 block butter
4 c. milk
1 egg white
1 Tbsp. almond extract
1 1/2 c. coconut

Directions

1

Soak bread in warm milk.
2

(Mix until all bread is broken up.) I cut my slices in 1-inch squares with scissors; makes it easier. Gradually add Pet cream, almond extract and sugar to beaten egg yolks and 1 egg white.
3

Add to bread and milk mixture, then add 1 1/2 cups coconut and butter.
4

Bake in 300° oven for 45 minutes.