Coconut Cake

6 ingredients
6 steps

Ingredients

  • 1 box white or yellow cake mix
  • 12 oz. Cool Whip
  • 2 pkg. frozen coconut
  • 1 c. sugar
  • 1 c. milk
  • 1/4 c. 4x sugar

Directions

  1. 1
    Make cake as directed.
  2. 2
    Cool and fork the cake all over.
  3. 3
    Mix sugar and milk in a pot and let it boil.
  4. 4
    Pour cooked mixture over cake.
  5. 5
    Take 4x sugar, after sifted, and mix with Cool Whip. Spread on cake.
  6. 6
    Add coconut.

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