Coconut Cake

5 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix or white
  • 2 c. sugar
  • 1 c. milk
  • 1/2 pkg. or 1 can Baker's coconut
  • Cool Whip

Directions

  1. 1
    Mix cake mix according to directions.
  2. 2
    Pour in 9 x 14-inch pan for 10 minutes before cake is done.
  3. 3
    Bring to a boil the sugar and milk.
  4. 4
    When cake is done, punch holes in top with a fork. Immediately pour mixture over the cake.
  5. 5
    Refrigerate overnight.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

White granulated sugar

E

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Yellow mustard

E NOVA 3

Assorted chocolate gourmet truffles gift box kosher

E NOVA 4
Holiday gift box pralines

Holiday gift box pralines

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Ferrero gift box

Ferrero gift box

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4

More Recipes to Try

Roasted Calabaza

4 ingredients

Grilled Pizza Crust

11 ingredients

Low Carb Syrup

8 ingredients

Honey Bbq Chicken

7 ingredients

Spinach-Pineapple Salad

9 ingredients

Kalamari Salad

13 ingredients

Vinegar Cole Slaw

8 ingredients

Basic Coffee Creamer + Spiced Vanilla Coffee Creamer

9 ingredients

Butternut Squash & Leeks

7 ingredients

Mantecaditos

9 ingredients

Couscous Salad

8 ingredients

Baked "Fried" Chicken Thighs

11 ingredients