Coconut Cake
8 ingredients
4 steps
Ingredients
- 1/2 c. butter
- 2 c. sugar
- 3 eggs
- 3/4 coconut, ground fine
- 1/4 c. milk
- 2 1/4 c. flour
- 2 tsp. baking powder
- 1 tsp. vanilla
Directions
-
1Cream butter and sugar until fluffy.
-
2Add eggs, one at a time; add milk and coconut alternately with flour, vanilla and baking powder.
-
3Makes two layers.
-
4Add your favorite frosting; cover with coconut.
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