Coconut Cake
7 ingredients
4 steps
Ingredients
- 2 c. sugar
- 1 c. Crisco
- 3 c. White Lily flour (plain)
- 4 eggs
- 1 tsp. vanilla
- 1 c. buttermilk
- 1 tsp. soda
Directions
-
1Cream Crisco and sugar until light and fluffy.
-
2Add eggs, one at a time, beating well after each addition.
-
3Sift together flour and soda; add to creamed mixture alternately with buttermilk.
-
4Add vanilla; beat well.
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