Coconut Cake

5 ingredients
7 steps

Ingredients

  • butter cake mix
  • 1 can Eagle Brand milk
  • 1 can cream of coconut
  • 1 pkg. flake coconut
  • large tub Cool Whip

Directions

  1. 1
    Prepare and bake cake as per instructions on box.
  2. 2
    Let cool. Make several holes in cake with handle of wooden spoon.
  3. 3
    Mix Eagle Brand milk with coconut cream.
  4. 4
    Pour over cake.
  5. 5
    Let cool.
  6. 6
    Cover with Cool Whip.
  7. 7
    Sprinkle with coconut.

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