Coconut Cake

Name: Coconut Cake
Ingredients: CAKE:; Ingredients:; 5 Eggs; 2 Cups Flour; 1/4 lb. Butter; 2 Cups Sugar; 1 Cup Milk; 2 1/2 teasp. Baking Powder; 1 1/2 tsp. Vanilla; FROSTING:; Ingredients:; 1/2 Cup Milk; 2 Egg Whites - Stiffly beaten 1/2 Cup Butter; 1 tsp. Vanilla 1/2 Cup Crisco 1 pkg. shredded Coconut; 1 Cup Sugar

15 ingredients

1 steps

Ingredients

CAKE:
Ingredients:
5 Eggs
2 Cups Flour
1/4 lb. Butter
2 Cups Sugar
1 Cup Milk
2 1/2 teasp. Baking Powder
1 1/2 tsp. Vanilla
FROSTING:
Ingredients:
1/2 Cup Milk
2 Egg Whites - Stiffly beaten 1/2 Cup Butter
1 tsp. Vanilla 1/2 Cup Crisco 1 pkg. shredded Coconut
1 Cup Sugar

Directions

1

{"0":"To make CAKE:","2":"*Heat Milk and Butter together (butter should be melted)- let cool so not HOT when adding to egg mix.","3":"*Beat Eggs for 5 minutes. Add sugar, beat 5 minutes more.","4":"*Add Vanilla and DRY ingredients","5":"*Add Milk\/butter to flour mixture; beat 1 minute.","6":"*Bake @ 350 for 45minutes"}