Coconut Cake

4 ingredients
6 steps

Ingredients

  • 1 white cake mix
  • 1 can Eagle Brand milk
  • 1 pkg. frozen coconut, thawed
  • 1 (12 oz.) frozen Cool Whip, thawed

Directions

  1. 1
    Bake cake mix like on package.
  2. 2
    When it comes out of oven, poke holes all over.
  3. 3
    Pour Eagle Brand milk all over.
  4. 4
    Cool.
  5. 5
    Ice with Cool Whip.
  6. 6
    Sprinkle with coconut.

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