Coconut Candy
9 ingredients
5 steps
Ingredients
- 1 stick butter
- 1 box confectioners sugar
- 1 can Eagle Brand condensed milk
- 1 Tbsp. orange juice
- 7 oz. coconut
- 1 c. chopped pecans
- 6 oz. semi-sweet chocolate chips
- 1/8 lb. paraffin
- grated orange peel from 1 orange
Directions
-
1Melt butter, let cool.
-
2Pour over sugar and grated orange peel.
-
3Add 1 tablespoon orange juice.
-
4Add milk, nuts and coconut; mix well.
-
5Set in freezer to cool.
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