Coconut Liqueur

5 ingredients
4 steps

Ingredients

  • 2 cups coconut
  • 4 each coriander seeds
  • 1/4 teaspoon vanilla extract
  • 3 cups vodka
  • 1/2 cup brandy

Directions

  1. 1
    Add all ingredients together and steep for 3 to 4 weeks.
  2. 2
    Turn jar every few days.
  3. 3
    The coconut tends to be porous and absorbs the alcohol so be sure to thoroughly strain and filter the mixture to yield the largest amount.
  4. 4
    Natural coconut may also be used, but tends to be watery and requires more coconut.

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