Coconut Macaroons

4 ingredients
4 steps

Ingredients

  • 2/3 c. Eagle Brand milk
  • 3 c. shredded coconut
  • 1 tsp. vanilla
  • 3/4 tsp. almond extract

Directions

  1. 1
    Mix together.
  2. 2
    Drop by tablespoon about 1 inch apart on well-greased baking sheet.
  3. 3
    Bake in 350° oven for about 8 to 10 minutes.
  4. 4
    Remove from sheet immediately.

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