Coconut Mousse

5 ingredients
1 steps

Ingredients

  • coconut milk, extracted from 2 large coconuts
  • 6 egg whites
  • 5 envelopes unflavored gelatin, dissolved in 6 dessert spoons water
  • 1 c. sugar
  • 1 glass water

Directions

  1. 1
    A very light dessert, as white as snow, which is prepared the day before serving.

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