Coconut Pie

7 ingredients
4 steps

Ingredients

  • 1 can coconut
  • 4 eggs, separated
  • 1 1/2 c. water
  • pinch of salt
  • 6 Tbsp. flour
  • 2 1/2 c. sugar
  • a pat of butter

Directions

  1. 1
    Combine sugar, flour, beaten egg yolks, water, coconut, salt and butter, in that order.
  2. 2
    Cook in an uncooked pie shell until done.
  3. 3
    Top with beaten egg whites.
  4. 4
    Brown top at 350°.

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