Coconut Pie

Directions

1. 1
   Mix cornstarch and sugar.
2. 2
   Add milk and water.
3. 3
   Cook in a double boiler, stirring constantly.
4. 4
   Add egg yolks, one at a time until thick.
5. 5
   Add butter and coconut.
6. 6
   Beat egg whites until stiff.
7. 7
   Put on pie and bake at 350° until brown.