Coconut Pie

6 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 c. canned milk
  • 3 eggs
  • 1/2 tsp. vanilla
  • 1/2 stick butter
  • 1 c. dry coconut (bag)

Directions

  1. 1
    Mix sugar and eggs, then add milk, butter, vanilla and coconut.
  2. 2
    Pour into prepared 9-inch pie crust.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    This recipe makes 2 (9-inch) pies.

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