Coconut Pie

7 ingredients
8 steps

Ingredients

  • 3/4 c. sugar
  • 3 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 2 c. milk
  • 3 egg yolks
  • 1 c. coconut
  • 1 tsp. vanilla

Directions

  1. 1
    Mix
  2. 2
    sugar,
  3. 3
    cornstarch and salt; blend well.
  4. 4
    Add milk and beaten
  5. 5
    egg yolks. Stir until well blended and cook over medium heat until thick.
  6. 6
    Add vanilla and coconut; stir well. Pour
  7. 7
    into baked
  8. 8
    pie crust. Top with meringue and sprinkle with coconut. Brown in a 350° oven.

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