Coconut Pie
8 ingredients
9 steps
Ingredients
- 2 eggs, slightly beaten
- 1 c. milk
- 1/2 stick butter, melted
- 1 c. sugar
- 1 Tbsp. flour
- 1 Tbsp. vanilla
- 1 c. moist coconut
- 1 unbaked pie shell
Directions
-
1Combine milk, eggs
-
2and butter.
-
3Add flour to sugar and blend into egg
-
4mixture. Stir
-
5in
-
6vanilla and coconut. Pour into pie shell.
-
7Bake
-
8at
-
9400° for 10 minutes; reduce heat to 350° and bake 30 minutes or until set and browned.
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