Coconut Pie
7 ingredients
2 steps
Ingredients
- 3 eggs, beaten
- 1 c. sweet milk
- 1 c. fresh coconut or 2 c. canned
- 2 Tbsp. flour or cornstarch
- 1 3/4 c. sugar
- 1/2 c. melted butter
- 2 tsp. vanilla
Directions
-
1Mix all ingredients together and bake in unbaked pie crust lined pie plate in moderate or slow oven (350°) until done, about 40 minutes.
-
2Butter and sugar can be a smaller amount if desired.
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