Coconut Pie

7 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 3/4 c. buttermilk
  • 5 eggs (large), beaten
  • 1 3/4 c. sugar
  • 1 (7 or 8 oz.) can or pkg. flaked coconut
  • 1 tsp. vanilla
  • 2 unbaked 8-inch pie shells

Directions

  1. 1
    Melt butter in buttermilk over low heat.
  2. 2
    Stir in eggs, sugar, coconut and vanilla.
  3. 3
    Stir all well.

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