Coconut Pie

5 ingredients
4 steps

Ingredients

  • 2 1/2 c. sweet milk
  • 1 c. sugar
  • 1 can Baker's coconut or 1 c. fresh coconut
  • 4 heaping Tbsp. flour
  • 3 eggs

Directions

  1. 1
    Mix flour with sugar.
  2. 2
    Add milk.
  3. 3
    Separate eggs and slightly beat yolks and add them to mixture.
  4. 4
    Put in double boiler or saucepan and cook slowly, stirring constantly, until thickened. Add coconut and pour in baked pie shell.

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